Served raw with spicy cocktail sauce.
Topped with garlic butter and Parmesan cheese. A gulf coast favorite!
Topped with garlic chipotle sauce and Parmesan cheese.
Topped with jalapeno peppers and pepper jack cheese.
Served with Pearl's remoulade or cocktail sauce.
Topped with shrimp and mushroom Parmesan sauce.
Topped with creamed spinach and Parmesan cheese.
Char-grilled, Rockefeller and Hot Shucks. Try two of each!
Served up nice n' hot with corn chips.
Homemade and served with Pearl's remoulade sauce.
Served with Pearl's remoulade sauce.
4 jumbo shrimp breaded with coconut. Served with mango chili-pepper sauce.
Served with homemade ranch dressing.
Mushroom caps with Pearl's crab stuffing.
Served with BBQ sauce.
Served with remoulade sauce.
Tender nuggets of marinated Louisiana alligator over tobacco onions and fried jalapeno slices. Served with Pearl's remoulade sauce.
Sausage, pepper jack, cheddar cheese cube and banana pepper.
Served with rice pilaf and choice of one side. Add a side salad to an entree for $2.99.
Served grilled, blackened or fried grouper fillet.
Blackened catfish, broiled scallops and stuffed shrimp.
Our special recipe for this Alaskan dish!
Homemade and served with Pearl's remoulade sauce.
Hand-cut USDA Choice.
Choose 7 or 14 ounce Ribeye and petite lobster Tail.
Served with sauteed shrimp and crawfish in a Creole cream sauce.
Add a side salad to an entree for $2.99.
Chilled, easy to peel shrimp served with cocktail sauce. Plain or Seasoned.
Served with muddy water broth, Tasso ham and shoestring onions.
Sausage and slow cooked red beans served over white rice.
5 jumbo shrimp hand-breaded and basted with our homemade chipotle BBQ sauce. Served with garlic mashed potatoes and fried spinach.
Two shrimp skewers served with rice and choice of one side.
Add a side salad to an entree for $2.99.
Served with sausage, potatoes and corn on the cob. Plain or Spicy.
Hot & spicy! Served with corn, potatoes and Andouille sausage.
Served with corn on the cob and drawn butter.
Served with corn on the cob and drawn butter.
A bountiful heap of steamed snow crab legs, shrimp, mussels, corn, potatoes and Andouille sausage seasoned with Old Bay seasoning. A definite treasure for 2!
Served with choice of two side items and a roll. Add a side salad for $2.99.
Pan seared with blackened seasonings.
One pork chop with gravy. Grilled or Fried.
Spicy boneless chicken breast marinated in buttermilk and house seasonings.
Grilled or blackened chicken breast.
Served with French fries, hush puppies and coleslaw. Add a side salad to any entree for $2.99.
Flash fried catfish, shrimp and oysters.
Hand breaded jumbo fried shrimp.
Lightly fried in corn meal.
Add a side salad to an entree for $2.99.
Shrimp, crawfish and sea scallops in Pearl's Alfredo sauce.
A fresh chicken breast and pasta in Pearl's Alfredo sauce.
Homemade with shrimp, chicken and Andouille sausage. A spicy favorite!
Fresh vegetables seasoned and sautéed over pasta.
Choose Grilled, Fried, or Blackened. Topped with shredded lettuce, red ripe tomato, dill pickles and Pearl's remoulade sauce. Served with French fries.
Topped with cheddar or pepper jack cheese.
Soft or Hard Shell
Grilled, Fried or Blackened
Topped with Pico de Gallo, spring mix, sliced avocado, cheese and ranch. Served with rice pilaf.
Our homemade specialty.
Pearl's secret recipe.
Salad Dressings: Homemade Ranch, Italian, Honey Mustard, Bleu Cheese, 1000 Island, Pearl's Warm Andouille Vinaigrette.
A smaller version of our house salad.
Mixed greens, tomatoes, red onion, croutons and cheese.
Red onion slices, mushrooms, sliced boiled eggs, Parmesan cheese and Pearl's warm Andouille vinaigrette.
Romaine lettuce, Parmesan cheese and house made croutons.
Add Chicken, Salmon, Oysters, Shrimp or Crawfish. Choose grilled, blackened or fried. Extra Dressing .50
Garlic Mashed Potatoes, Lima Beans, Stone Ground Gritts, French Fries, Boiled New Potatoes, Fried Okra, Steamed Broccoli, Macaroni & Cheese, Italian Spinach, Homemade Coleslaw, Corn on the Cob, Hush-puppies, Sweet Potato Casserole, Rice Pilaf, Side Salad, Green Beans, Steamed Rice
Add a lobster tail to an an entree.
Add ½ lb. Snow Crab legs to an entree.
Add 4 grilled, fried or coconut shrimp to an entree.
Each kid's meal includes a beverage. For children 12 and under.
Grilled chicken and pasta in Pearl's Alfredo sauce.
Served with French fries. add cheese .50
Choose grilled or fried. Served with French fries.
Choose grilled or fried. Served with French fries.
Flat bread pizza topped with melted cheese and tomato sauce.
Homemade tart and tangy key lime delight!
Homemade bread pudding with raisins topped with warm rum sauce. A Pearl's house favorite!
Notice: Consuming raw or under cooked meats, seafood or shellfish may increase your risk of food born illness.
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